What started as a Full Fresh Optimization (FFO) turned into a full remodel with storewide upgrades. Sam’s Club never closes or alters business hours therefore temporary provisions were always made prior to shutting down any department in order to minimize the impact on the customer experience and maintain sales and operations.

FFO 

• Refrigeration upgrades
• Add new CO2 rack (roof or side) 
• Reworking existing racks 
• Change out all sales floor reach-in cases, islands, POS freezers + coolers 
• Build new “Shop-in” Produce and Dairy Cooler 
• Add new Sushi Department

Full Remodel 

• Sam’s Café 
• Hearing Center 
• Vision Center 
• Breakroom 
• Mother’s Room + Quiet Room 
• Membership Desk 
• Online Pickup Area 
• Meat Prep Cooler + Meat Cooler 
• HMS Prep Room + Produce Prep 
• Front Offices + Janitors Closets 

Storewide Updates 

• Upgrade sprinkler system 
• Paint interior + exterior 
• Upgrade sales floor lighting to LED 
• Changing out all cash registers 
• Install new signage 
• Diamond grind + polish sales floor 
• Extensive landscaping work

Shout out to the entire team for a job well done!